GINGER VEGAN DARK CHOCOLATES | KAKOA

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One of the best flavour combinations; the fresh yet fiery kick of real ginger is matched perfectly with a 60% cocoa vegan dark chocolate.

Kakoa was founded in 2019. Since turning vegan, the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate are made using rice and oat milk, to create some fabulous modern and innovative flavours. They also have concerns about the future of our planet, so all their packaging is 100% biodegradable.

6 Chocolates

65g℮

Dimensions L:10.1cm W:8.2cm D:2.5cm

100% Biodegradable packaging 

Sugar, ginger (35%), cocoa mass, cocoa butter, emulsifier (SOYA lecithin).

For allergens see ingredients in BOLD. All chocolates in this pack may contain MILK, SOYA, tree NUTS, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME.

NUTRITION INFORMATION

Per 100g: Energy KJ – 2016 Energy KCAL – 482 Fat – 22g Saturated Fat – 13.2g Carbohydrate – 63.3g Sugar – 60.3g Protein – 3.9g Salt - 0.02g

Standard Delivery

  • Free on orders over £50
  • £3.99 for orders under £50
  • 2-5 working days

Express Delivery

  • £5.99 per order (order by 3PM)
  • 1 working day*

*We deliver to the UK Highlands, Islands and Northern Ireland. Find out more here.

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