KAKOA VEGAN VIENNESE M!LK CHOCOLATE TRUFFLE EASTER EGGS

£6.50 Sale

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

Vegan milk chocolate Viennese truffle Easter eggs with a soft and smooth truffle centre and rolled in sugar for a sparkling finish. Made with oat milk, this handmade truffle has all the flavour of premium chocolate but without the dairy. A perfect Easter gift for those following a vegan diet.

Kakoa was founded in 2019. Since turning vegan, the founders saw a lack of premium vegan chocolate on the market, particularly milk and white chocolate. All their chocolate is made by hand using rice and oat milk, to create some fabulous modern and innovative flavours. They also have concerns about the future of our planet, so all their packaging is 100% biodegradable.

6 Chocolates

65g℮

Sugar, cocoa butter, cocoa mass, organic rice syrup powder, oat milk, resistant dextrin, sunflower lecithin, natural vanilla flavouring, glucose, sorbitol, vegetable glycerin.

For allergens, see ingredients in BOLD. All chocolates in this pack may contain traces of MILK, SOYA, PEANUTS, GLUTEN, EGG, SULPHITES, SESAME and other tree NUTS.

Standard Delivery

  • Free on orders over £50
  • £3.99 for orders under £50
  • 2-5 working days

Express Delivery

  • £5.99 per order (order by 3PM)
  • 1 working day

For delivery to Highlands, Islands & Northern Ireland please click here.

Gift Sleeve

What's In the Box

This section doesn’t currently include any content. Add content to this section using the sidebar.